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  4. Be patient with me

Be patient with me

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  • T Offline
    T Offline
    TheNabi
    wrote on last edited by
    #7

    Peace Angie,

    and enjoy cooking

    My question is, is your cooking any good? )

    And welcome to the site.

    Joe

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    • T Offline
      T Offline
      Tahira
      wrote on last edited by
      #8

      Salam Angie

      Welcome to my Family. Your'e going to love it here. Let us know if we don't make sense and feel free to ask questions.
      You'll learn something new here everyday and we hope to learn from you too.

      Oh and if brother Jaxal after welcoming you calls you brother, fella, chap, bro etc just go easy on him.

      Don't tell him i told you though.

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      • J Offline
        J Offline
        Jaxal
        wrote on last edited by
        #9

        SaLaM AngelaRose and everyone else (including Tahira)

        welcome to the family Angela D .

        Since Tahira has been so kind to warn you about me, it is only fair i warn you about her. BEWARE of her angela!! BEWARE!! LOOOLL

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        • U Offline
          U Offline
          unknownuser
          wrote on last edited by
          #10

          Welcom to the Forum Angie -)

          I'm pretty much learning Islam on my own and have visited many Islam sites for learning.

          Thats the only way to learn if you want to learn anything... -)

          Did you know that women are losing the ability to cook in the kitchen?

          http//news.bbc.co.uk/1/hi/uk/4370934.stm

          Regards,

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          • A Offline
            A Offline
            AngelaRose
            wrote on last edited by
            #11

            Salam Alaikum

            Thank you for the kind welcome everyone!

            Yes, I know cooking is becoming a lost "art". I learned all my cooking from my mother. Our family never goes out to eat so I learned plenty from my mom.

            Tomorrow is Thanksgiving at my house and I'm fixing turkey, stuffing, mashed potatoes and gravy, green bean cassarole, homemade bisquits, sweet potatoes, cranberry salads; homemade pumpkin, apple and cherry pies. With the leftover turkey I always make homemade turkey & noodles.

            Anyone hungry?

            The pies I baked today and the rest gets cooked tomorrow.

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            • Z Offline
              Z Offline
              zenje
              wrote on last edited by
              #12

              Yummy! drool

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              • J Offline
                J Offline
                Jaxal
                wrote on last edited by
                #13

                SaLaM

                Angela i made spghatti bolinaze (or whatever the spelling is) for my family today. You want tips? D

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                • A Offline
                  A Offline
                  AngelaRose
                  wrote on last edited by
                  #14

                  Sure Jaxal

                  I've never heard of spaghetti bolinaze before. What is bolinaze?

                  I've only made the "traditional" italian type of speghetti (anyone here know how to spell spagehtti? lol) that I make with the noodles and meat sauce.

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                  • J Offline
                    J Offline
                    Jaxal
                    wrote on last edited by
                    #15

                    SaLaM Angela

                    I dont know what it is either. Looks like noodles to me. Im just saying what it says on the paper loooolll

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                    • Z Offline
                      Z Offline
                      zenje
                      wrote on last edited by
                      #16

                      I've never heard of spaghetti bolinaze before. What is bolinaze?

                      He meant Spaghetti Bolognese. Usually ground meat in tomato sauce with spaghetti.

                      http//www.zabler.de/d/img/content/rezept_spaghetti.jpg

                      If you like, we can continue the food talk in the off-topic section. )

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                      • J Offline
                        J Offline
                        Jaxal
                        wrote on last edited by
                        #17

                        SaLaM

                        I call the keema (minced meat) noodles looooooooooooolll.

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                        • M Offline
                          M Offline
                          Ming-Lo
                          wrote on last edited by
                          #18

                          Salam and welcome to the forum! ) ...I'm somewhat new, and me and my bestfriend, salma are on our journey to understanding Islam aswell!....I hope I can get her to join the forum soon...

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                          • U Offline
                            U Offline
                            unknownuser
                            wrote on last edited by
                            #19

                            Welcome to the board!! D

                            I hope you find all the answers you're looking for in here!

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